High above harbour (spectacular views), at southern tip of island. Michelin-starred restaurant-with-rooms run by chef/patron Robert Thompson. Bar, lounge, three level garden terrace, background music, seven bedrooms, two with balcony. B&B £85--£150 per person; D,B&B £130--£195 per person.
Robert Thompson, The Hambrough, winter special offer
Take advantage this winter at The Hambrough where Robert Thompson is offering two nights for the price of one. The offer is valid on condition that you dine in the restaurant each evening where the full a la carte and tasting menus are available. This offer cannot be used in conjunction with any other offer.
Please mention The Good Hotel Guide when booking.