They have all their ducks in a row at this wisteria-decked gastropub-with-rooms overlooking the green in a village where mallards glide on old abbey fishponds.

This gastropub-with-rooms is set in a beguilingly pretty 17th-century Bath stone inn with mullioned windows and cascading wisteria, and lovely gardens outside.

An 18th-century watermill in farmland on the River Wensum, close to the market town of Fakenham, has a new lease of life as a buzzy gastropub with rustic-chic bedrooms, good pub fare in the bar, and inventive use of local produce in the restaurant.

A picturesque cottage-style Georgian coaching inn within a verdant designed landscape on the Lansdowne's estate is today a dog-friendly hotel, pub and anglers' dream.

Thomas Hardy fans will be in their element at this local watering hole in Dorset, which was the model for 'The Sow and Acorn' in Tess of the d'Urbervilles.

'Offering a buzzy, stylish stay', this quirky venture 'has plenty of attitude within its Georgian exterior', starting with the propeller behind the chrome bar counter, writes an inspector.

It was nearly Howard's end in 2015 before two local families stepped in to restore the fortunes of this traditional village pub, which 'makes a great base for exploring the Cotswolds' with its 'upmarket pub food, good service and excellent breakfasts'.

Agatha Christie memorabilia, murder-mystery weekends and Art Deco touches set the tone at Hugh and Emma Asher's creeper-clad hotel, former home of the author's doctor friends, in a bustling market town.

In a market town between the Lake District and the Yorkshire Dales, this pub with rooms deftly mixes historic charm – beams, crackling fires and exposed stonework – with an updated, modern touch.

In 'England's book town', under mighty Howgill Fells on the edge of the Yorkshire Dales National Park, this is just the place for a drover's platter and a pint – or Korean beef, shiso and sesame with a shot of wasabi vodka.

'Gardez la Foi' reads the Poulett family motto over the door of this thatched, ham-stone village pub, and the trio behind the Beckford group (see The Beckford Arms, Tisbury) have kept absolute faith with their winning concept here. The ambience is friendly and relaxed.

In a hamlet just 25 minutes from Bath, 'the Carps' is a 'very nice country pub' offering 'very good' food, and oodles of atmosphere in the stone-walled, beamed bar, with fire and log-burner.

Eat inside or dine alfresco under a striped parasol, at this exceptional gastropub with super-stylish rooms, some for a family, some dog friendly with access to the garden.

In deepest Constable country, Wendy and Jim Sarton's characterful timber-frame manor house specialises in residential art courses; there is a large studio in the ground for workshops from tutors in various mediums. But even if you're not interested in taking a course, it's a great place for an 'extremely relaxing weekend'.

The Buchanan family's 16th-century coaching inn offers a warm Yorkshire mix of traditional pub, smart food and modern bedrooms with character. Overlooking the market square, it's a popular locals' spot both for the ales in the fire-warmed bar and snug and the accomplished cooking.

A Georgian merchant's house and former bank on a square beside the mouth of the Great Ouse is today a stylish hotel, brasserie and popular local hang-out.

With its own farm shop, brewery and spa barn with outdoor hot tub and sauna as well as a kiddies' playground, this 'buzzy boozer' is 'so much more than a pub with rooms', writes our inspector.

Away from the crowds but close to good walking in the Ribble valley, this traditional coaching inn, refurbished in style, is both friendly village local and foodie hotspot, with impressive and glamorous bedrooms, onsite microbrewery, fine-dining and tasting-menus in the restaurant, pub classics and light bites at lunch.

Rising phoenix-like from the ashes of a conflagration, Andrew Pern's thatched village gastropub retains its joyful eccentricity, with quirky, rustic bedrooms in converted farm buildings, while Mr Pern's modern Yorkshire cooking has lost none of its spark.

The ancient stone-built Bath Arms in woodlands on the Longleat estate 'is a welcome sight after a long journey', and doesn't disappoint within, with 'appealing menus' 'attentive and pleasant staff' and great-value, well-decorated rooms.

Much loved by readers, this hotel, restaurant and social hub beside the Great Ouse is justly as popular as ever under its new owners.

Huddled below wooded hills, beside a stone bridge over the River Monnow, this whitewashed former 17th-century coaching inn is delightfully at ease in the landscape.

Birdwatchers and bon vivants beat a path to Tracy and Galton Blackiston's Michelin-starred restaurant-with-rooms in a flint farmhouse with Blakeney nature reserve on the doorstep.