Fiona and Richard Trevor are perfect hands-on hosts at this former manse with breathtaking views across Badcall Bay to Assynt, immaculate, comfortable bedrooms, imaginative cooking and a truly warm, hospitable vibe.

With porte cochère, crenellated tower and fine Victorian interiors, this country house overlooking Loch Portree is redolent of the history of the Macdonald family, who have lived there for more than 200 years.

Perfectly placed to enjoy a distillery tour or to follow the whisky trail, Sonia Marshall's Victorian house in the heart of Speyside stands in mature grounds on the edge of a swathe of the ancient Scots pine woodland that surrounds Grantown.

With peacocks in the garden, kilt-wearing staff, fire-warmed sitting rooms and antiques at every turn, this 17th-century country house is an indulgent place to stay.

Beside the ferry landing, with views to Mull and Staffa, this family-run hotel and island social hub has smart, uncluttered bedrooms, and short menus of locally fished and farmed produce.

It's been more than 20 years since Susannah and Stuart Macpherson opened the doors of this beautiful Georgian building to guests, and they still take great pride in providing a friendly, warm welcome along with good food and wine.

A country house in town, this dog-friendly hotel on the banks of the River Dee offers a relaxing escape, indoor and alfresco dining, and fly-fishing along the Banchory beats.

Hikers and cyclists stop for the simple comforts of this busy, bustling 160-year-old coaching inn offering comfortable rooms, good food and friendly staff in a village on the Great Glen Way.

There are glorious sea views across Asknish Bay to the Sound of Jura and the Inner Hebrides from the restaurant and from bedrooms with deck or balcony at this remote, dog-friendly hotel, built for Victorian tea Baron J Arthur Campbell, who planted the National Trust Arduaine Garden next door.

Antiques and ancestral portraits fill Lord and Lady Macdonald's hunting lodge, in a beautiful situation on the shores of Loch Na Dal. It is now run by daughter Isabella, with country-house bedrooms, a three-course dinner featuring home-grown produce, and a ghillie on hand for fishing, stalking and foraging.

In the vast, remote, elemental landscape of Assynt, this 19th-century coaching inn overlooking Loch Glendhu is today a dog-friendly modern hotel with simple, smart bedrooms, and magical vistas from the restaurant, where short menus showcase meat from local crofters and freshly landed seafood.

In a sublime setting on a wooded estate on Loch Torridon, this baronial-style hunting lodge appeals to sybarites and sporty types, with amazing views and luxurious bedrooms, tasting menus sourced from the kitchen garden and farm, and a brasserie.

A tree-lined drive leads to this splendid Victorian Scottish baronial pile and luxury hotel in landscaped grounds, where guests have a choice of opulent suites, and can opt to dine from tasting menus in the dining room looking out to Ailsa Craig or on home-grown produce in a 19th-century glasshouse within the walled kitchen garden.

If you don't see owners Amanda and Niall Leveson Gower around their small hotel, they may be at sister venture Hamersay House, or out diving for scallops and gathering mussels for supper.

There are glorious views from this 17th-century country-house hotel with later baronial embellishments, set in gardens and woodland on the shore of the Beauly Firth, with traditional bedroom styling (perhaps a four-poster or half-tester bed, a view across the water), and a formal, fine-dining restaurant.

A dream destination for golfing gourmets, just a 12-minute drive from St Andrews, Geoffrey and Katherine Smeddle's restaurant with rooms holds a Michelin star for Geoffrey's creative menus of ingredients sourced locally from land and sea.

Decorated in cool Scandi-Scots style, this former crofter's house on the shores of Loch Dunvegan is a celebrated restaurant showcasing local produce, with spacious bedrooms painted in soothing shades in a house across the courtyard, and views to the mountains of Harris and North Uist.

Eligible military guests receive a discount at this Edwardian gem of a Scottish revival country house in beautifully maintained gardens, owned by a charitable trust and filled with family mementoes, where bedrooms blend classic and contemporary style and tasting menus feature produce from the walled kitchen garden.

There are spectacular views across Loch Tummel to the iconic peak of Schiehallion from Jade and Alice Calliva's old coaching inn, where bedrooms of great character have hand-picked artworks and many extras, and an appealing, unpretentious menu is sourced from local suppliers.

All of the seven attractive, simple bedrooms have a sea view at this remote Highland village inn with views across the Inner Sound of Raasay. There is also a popular bar, dining-room, and waterside terrace for alfresco dining.

This remote restaurant with rooms beside Loch Voil has some unexpectedly smart contemporary bedrooms with the odd wacky touch, and quirky options such as an 1850s wagon, a ferry cabin, yurts and treehouse in the grounds. In the restaurant, locally sourced and foraged or home-grown ingredients appear in sophisticated modern Scottish dishes.

Pheasants wander the enclosed gardens and woodland of this stone-built Victorian house, within easy walking distance of the town.

One of the world's most beautiful drives, along the North Coast 500, brings you to a fishing village and this hotel in a former Edwardian house just steps from the links, with comfortable, characterful bedrooms and bistro-style food.

On a leafy crescent in Edinburgh's West End, three Victorian townhouses combine as one stylish hotel, with bold, colourful interiors, European-inspired menus in the restaurant, and light bites in the glamorous lounge and atmospheric bar.

An affordable, modern B&B on the Moray Firth, just across the road from the beach, Sunny Brae has light and airy bedrooms, sun-trap garden, and good breakfasts.

A Victorian baronial fantasia with half-timbering, turrets, candle-snuffer roofs, stepped gables and Arts and Crafts interior overlooking Loch Long, this dog-friendly hotel mixes pretty classic doubles with impressive suites, while the chef uses local seasonal produce for fine-dining menus in an atmospheric panelled dining room.

With possibly the best location in Portree, this former Victorian shooting lodge has spectacular views over the bay and Sound of Raasay to the Cuillin mountains. Now a family-run hotel, it has smart contemporary bedrooms and serves locally sourced, traditional dishes along with the views.

Understated modern luxury and all-day gourmet dining stand in contrast to the Victorian exterior and wildly beautiful scenery around Loch Rannoch, at this hotel in a stone-built village.

Kilted doormen greet you at Rocco Forte's Victorian former railway hotel, with its iconic clocktower, lavish public spaces, spa, bedrooms designed with Olga Polizzi's light-touch elegance, classic French cooking of seasonal Scottish ingredients, and afternoon tea in the legendary Palm Court.

Golf is just one of the attractions at this country-house hotel, an Edwardian mansion in landscaped gardens a short coastal walk from St Andrew's, with a wide choice of rooms, suites and shepherds' huts, innovative cooking of local and kitchen-garden produce in the light and airy restaurant, and new-laid eggs for breakfast.