In a large park with statues, benches, and lily pond with fountain, this 18th-century manor house, former home of the Marquis de Germigney, is now a luxury hotel (Relais & Châteaux). Run by Vanessa and Arnauld Baert, it is in a holiday village by the River Loue. Furnishings are antique and contemporary; modern fabrics combine with original features, pictures and sculptures. Visitor comments: 'Dinner was excellent, with superb service. Interesting furnishings throughout.' 'Everything was light and bright.' 'Fantastic flowers. Our room was huge and peaceful.' But one couple found their bathroom 'poky'. For meals, there is a formal dining room, with chandeliers, an orangery, and a 'huge and elegant' covered dining terrace. The chef, Pierre Basso Moro, wins a Michelin star for his contemporary cuisine. 'A plus point: half-portions of some dishes could be ordered.' The owners also have a bistro in the village that has a Michelin Bib Gourmand.