The Good Hotel Guide is the leading independent guide to hotels in Great Britain & Ireland, and also covers parts of Continental Europe. The Guide was first published in 1978. It is written for the reader seeking impartial advice on finding a good place to stay. Hotels cannot buy their way into the Guide. The editors and inspectors do not accept free hospitality on their anonymous visits to hotels. All hotels in the Guide receive a free basic listing. A fee is charged for a full web entry.
The Good Hotel Guide
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Independent
Recommended
Trusted
Michelin Starred restaurants in France
Featured Hotels
Hostellerie La Briqueterie
Vinay, Champagne, France
In Champagne country, near Épernay, this luxurious hotel, surrounded by a lovely landscaped garden and vineyards, is “highly recommended” by guests; it has recently been refurbished.
Le Pont de l'Ouysse
Lacave, Midi-Pyrenees, France
On the site of a former farm, the Chambon family”s famous restaurant-with-rooms started life as a hotel/café in 1886 when a stone bridge was built over the River Ouysse.
Aux Terrasses
Tournus, Burgundy, France
“One of our best hotel experiences in years,” write visitors to this creeper-covered boutique hotel just south of this lovely medieval town.
Georges Blanc
Vonnas, Rhone-Alpes, France
“Worth going to France for,” was one comment on Georges Blanc”s distinguished hotel/restaurant (Relais & Chateaux) is in a village near Mâcon.
Le Relais Bernard Loiseau
Saulieu, Burgundy, France
“A splendid place, tasteful, comfortable, with exquisite food,” wrote regular correspondents about this famous Burgundian restaurant-with-rooms (Relais & Châteaux).
Au Moulin de la Gorce
La roche-L'abeille, Limousin, France
“Our visit could not have been more enjoyable,” says a regular Guide correspondent, returning to Pierre and Isabelle Bertranet”s 16th-century mill house, now an elegant small hotel.
