A Tudor black-and-white coaching inn once known for its medieval banquets, this gastropub has taken a leap into the 21st century with smart designer bedrooms and sophisticated cooking of local and home-grown produce.

With the feel of a private club rather than a hotel, this beautifully restored Georgian property lies behind the 18th-century facade of three shop-houses in a once-notorious area that is now filled with hip eateries and bars.

The catch of the day could be Shetland hake in the restaurant or nifty fielding on the sands at this pub-with-rooms overlooking the Firth of Forth, with its own beach cricket team.

Former Gleneagles pastry chefs Phillip Skinazi and Andrew Mackay are enthusiastic hands-on owners at this former coaching inn in a conservation village, now an excellent restaurant with stylish, well-equipped rooms.

Anne Boleyn's childhood home, reimagined by William Waldorf Astor as a fairytale moated castle, stands in landscaped grounds with an Edwardian 'Tudor' village, home to this exceptional B&B.

Behind the solid exterior of an Edwardian park-side villa lies a Scandi-chic boutique hotel and popular drop-in restaurant.

Big picture windows frame views of the Dart at this cool, contemporary hotel with a leisure vibe, uncluttered chic bedrooms, relaxed bistro dining in the riverside restaurant and alfresco.

In a hamlet just 25 minutes from Bath, 'the Carps' is a 'very nice country pub' offering 'very good' food, and oodles of atmosphere in the stone-walled, beamed bar, with fire and log-burner.

For more than 40 years, Raymond Blanc has held two Michelin stars at this beautiful country-house hotel 'and in our opinion, it's a travesty that he hasn't been awarded three', say Guide insiders.

Away from the crowds but close to good walking in the Ribble valley, this traditional coaching inn is both friendly village local and foodie hotspot, with impressive and glamorous bedrooms, onsite microbrewery, fine-dining and tasting menus in the restaurant, pub classics and light bites at lunch.

Overlooking the water towards Mull, in a 'wonderful location near the sea and harbour', this hotel on the Hebridean island of Iona has a deserved reputation for its warm welcome, fresh and creative food, and feel of restorative peace.

A popular wedding venue, this Georgian former rectory with the ambience of a small country-house hotel scored highly with Guide inspectors for the superb cooking: a place worth visiting for the restaurant alone.

You could imagine you were staying in the cherished home of old and dear friends when you book into Walter and Nuala Sweeney's five-star B&B, a handsome Georgian house filled with antiques and artworks, carriage clocks, curios and crammed bookshelves, and with fine original features.

Within a Georgian house in a trendy corner of East London once home to Huguenot silk weavers, Peter McKay and Douglas Blain set out to weave a fantasy of their own.

To find a gem in a quiet corner of the visitor-thronged Lake District is not easy, but this smart village inn in the lovely Lyth valley offers 'top-notch food', 'great service' and country-style bedrooms.

Hidden in a back street of Padstow's old town, these sybaritic B&B suites, created by chef Paul Ainsworth and his wife, are an ideal retreat for foodies.

In a former smithy, shop and barns overlooking the village duck pond, this popular hotel and restaurant is undergoing refurbishment and expansion under new owners the Rockliffe Hall Group.

There is a wide choice of generously equipped rooms at this substantial, dog friendly, family-friendly hotel on the edge of the Burghley Estate, with a pleasantly informal ambience and imaginative, seasonally inspired food served in the bistro.

On this remote island of woodland, wetlands and sandy beaches, Julie-Anne Uggla's hotel combines the friendly ambience of a local drop-in with beautiful boutique bedrooms and locally sourced cooking of a very high order.

On a square beside the Great Ouse in the ancient port town, this fine Georgian Grade II* listed former merchant’s house, once home to what would become Barclays, was debanked in 1869 and is today a buzzy hotel and brasserie.

A 'popular pub in a beautiful village', this 15th-century coaching inn with its old arched carriageway has been beautifully made over in casual-chic style. It was a second venture for Dan Brod and Charlie Luxton, with Matt Greenlees.

The gardens are the great glory of John and Sue Cushing's Georgian manor house deep in dairy country, with abundant home-grown produce featuring on menus, and light summer lunches served on the rose garden terrace.

If you're looking for affordable luxury, this Victorian mansion in parkland, remodelled in the style of a French château, has spacious bedrooms, opulent suites, and a choice of small-plates dining or a tasting menu.

The Buchanan family's 16th-century coaching inn offers a warm Yorkshire mix of traditional pub, smart food and modern bedrooms with character. Overlooking the market square, it's a popular locals' spot both for the ales in the fire-warmed bar and snug and the accomplished cooking.

There's a huge sense of fun at this stylish hotel, whose logo is Vanity Fair's caricature of the 9th Marquess of Queensberry, Oscar Wilde's Nemesis. Laurence and Helen Beere's hotel, a quirky combination of four townhouses has pugilism-themed jokes throughout; the decor is knockout too.

You can imagine nodding off in an armchair over the latest issue of Samuel Johnson's Idler, or William Hazlitt's polemics in the Tatler, when you step into this time-warp hotel and close the door on trendy Soho. It was here, on a Georgian terrace in the 1820s, that essayist Hazlitt penned his valediction, and antiques and furnishings keep faith with a bygone age.

Bedrooms with outdoor space and kitchenette occupy converted outbuildings at this unusual, dog-friendly B&B set in gardens ten minutes from the beach. A cooked-to-order breakfast is served in the Victorian farmhouse dining room.

Reopened in 2024 after a £1.6 million refurbishment, this former coaching inn in a picture-perfect village is a pleasing mix of original beams, exposed stone and smart decor, with well-appointed rooms, a friendly atmosphere, and a restaurant serving pub classics alongside more inventive dishes.

Much loved by readers, this hotel, restaurant and social hub beside the Great Ouse offers a wide choice of rooms, an all-day lounge and bar menu, sophisticated cooking in the large, attractive dining room.

Made over in the Signet Collection's signature style, this country-house hotel in a picturesque South Downs village has a relaxed ambience, chic, affordable bedrooms, a boutique spa, and imaginative brasserie fare with good plant-based options.