10. 1 suitable for disabled, 3 rooms in 2 cottages, 3 mins’ drive away.
all year, restaurant closed Mon lunch.
Lounge/bar, restaurant (closed Mon lunch), free Wi-Fi, in-room TV (Freeview), civil wedding licence, small garden.
All ages welcomed, no under-8s in restaurant in evening.
Amex, MasterCard, Visa.
Per room B&B from £99, D,B&B from £189. Tasting menu £35–£65, à la carte £36.
Good Hotel Guide Review
Modern, Kent-inspired cuisine draws guests to this smart restaurant-with-rooms, in a little village between Dover and Folkestone. In the stylishly made-over 200-year-old former pub (Bespoke Hotels), chef/manager Stephen Piddock prepares his à la carte and tasting menus using locally sourced produce in season. Typical dishes: seared Rye Bay scallops, dry-cured ham, peas, parsley; Romney Marsh lamb rump and cannelloni of shoulder, fennel, sloe gin. Vegetarians have their own menu. Upstairs, and in nearby cottages, modern bedrooms have a large bed, underfloor heating, and views over the valley and the village cricket pitch. Light sleepers, ask for a room at the back. Extensive breakfasts; afternoon tea; Sunday lunch. On a busy road 4 miles W of Dover.
- Visit Kent: 6 of the best foodie hotels in Kent
10% discount voucher
This hotel accepts discount vouchers which entitle readers to a 10% discount off their normal B&B rate for a single night’s stay. To take advantage of this offer, you must present the voucher at the time of booking.