‘Wow, what a wonderful place this is!’ A regular reader lauded Andrew Pern’s restaurant-with-rooms on the edge of the North York Moors, which has a Michelin star and ambience on tap.

‘The progress made by a family of farmers who thought that they would like to run a restaurant is quite remarkable.’

Not far from the road to Scotland, Chef/patron John Topham and his wife, Claire’s, restaurant-with-rooms ‘is great at what it does: provide fantastic service, excellent food and comfortable rooms'.