Good Hotel Guide Review
The buzzy hub of this Inner Hebridean island, the hotel (run by the Oliphant family for three generations) offers sublime sea views from Coll’s only village. Recently expanded, the spacious restaurant features just-landed lobsters, crabs, langoustines, and Coll-reared lamb on the daily specials board. Upgraded bedrooms have an understated style and plentiful homely extras (home-made biscuits, board games, Scottish-made toiletries); four look over to the Treshnish Isles. In the cosy bar, local photographs, nautical memorabilia and an open fire; spectacular seascapes from the large garden overlooking the bay. After sunset, the rooms’ glow-in-the-dark sky scopes and star maps show a sky untainted by light pollution. Complimentary shuttle.
Isle of Coll
Argyll and Bute
all year, Christmas and New Year whole house parties only.
lounge, 2 bars, restaurant, residents’ lounge and dining room, free Wi-Fi, in-room TV (Freeview), garden, helipad, bicycles to borrow.
all ages welcomed.
allowed in bar areas, not in bedrooms.
per room B&B £80–£165. À la carte from £25.
10% discount voucher
This hotel accepts discount vouchers which entitle readers to a 10% discount off their normal B&B rate for a single night’s stay. To take advantage of this offer, you must present the voucher at the time of booking.
Guide Book Vouchers
This hotel accepts discount vouchers which entitle readers to a 25% discount off their normal B&B rate for a single night’s stay. Each printed copy of the Guide contains six vouchers worth in total about £150.Buy the guide
This hotel accepts room upgrade vouchers which entitle readers to a space available room upgrade. The voucher must be presented at check-in and is entirely at the hotelier’s discretion.