Lounge/bar (extensive gin menu), restaurant (light lunch: Mon-Sat 12pm-4pm, Sun Lunch, 12pm-2:30pm, Dinner: Mon-Sat 6pm-9pm, Sun 6pm-8pm, free Wi-Fi, in-room TV (Freeview), terrace, walled garden.
In public areas.
All ages welcomed.
Per room B&B £100–£195. Light lunch from £6.50. Set 2/3-course dinner £29–£35.
Good Hotel Guide Review
The colonial-style veranda that wraps around this elegant 19th-century restaurant-with-rooms, on the High Street of a pretty village, sets a languid pace for arriving guests. Inside, friendly staff – and an ‘immediately relaxing’ open fire, in cool weather – encourage the cosseting atmosphere. Most of the stylish bedrooms have views of the village green and surrounding countryside; two have a heated balcony. In the candlelit restaurant, sample produce from local growers in chef Matthew Comben’s ‘top-quality’ modern European dishes. Breakfast has ‘lots of good choice’. All-weather terraces (one has heat lamps) have tables and seating. 20 mins’ drive from Glyndebourne.
This hotel accepts room upgrade vouchers which entitle readers to a space available room upgrade. The voucher must be presented at check-in and is entirely at the hotelier’s discretion.