Good Hotel Guide Review
Surrounded by the green fields of the Stroud valleys, Fiona Shiner’s family-owned vineyard and winery shelter a modern B&B. Spacious duplex suites in a sympathetically restored barn each have a mini-kitchenette and a log burner-warmed sitting area; a trio of private terraces takes in far-reaching views across the valley and vine-covered hills. Set off on the walking or cycling routes that wind through this part of the south Cotswolds; return for a pre-booked vineyard tour and a tasting of the award-winning wines. Breakfast hampers (charged extra) include freshly baked bread, croissants, preserves, yogurt, fruit and juice. At the Cellar Door shop, stock up on bottles of wine before heading home.
3. plus 2-bed farmhouse available for self-catering.
tasting room, in-room TV (Sky), 40-acre vineyard, winery (tours, tutored tastings), electric car charging point.
children of any age not allowed in the vineyard barn guest suites.
allowed only in the self catered farmhouse.
Amex, MC, Visa.
range from £130–£200 per night. Continental breakfast hamper £20. 2-night min. stay at weekends.