Good Hotel Guide Review
Fiona Shiner’s family-owned vineyard, winery and B&B are surrounded by the green fields of the Stroud valleys. Light-filled, spacious duplex suites in a sympathetically restored barn each have a mini-kitchenette and a log burner-warmed sitting area that also has underfloor heating; a trio of private terraces takes in far-reaching views across the valley and vine-covered hills. Set off on the walking or cycling routes that wind through this part of the south Cotswolds; return for a pre-booked vineyard tour and a tasting of the award-winning wines. Breakfast hampers (charged extra) include freshly baked bread, croissants, preserves, yogurt, fruit and juice. A local caterer can provide dinner.
3. plus a 6-bed house and a 2-bed farmhouse available for self-catering.
tasting room, in-room TV (Sky), 40-acre vineyard, winery (tours, tutored tastings), EV charging.
children of any age not allowed in the vineyard barn guest suites.
allowed only in the self-catered farmhouse.
Amex, MC, Visa.
per room single £135–210, double £160–£240. Continental breakfast hamper starts at £25. 2-night min. stay at weekends.