Good Hotel Guide Review
In a picture-perfect setting by the shores of Loch Earn, this small hotel is in a conservation village within Loch Lomond and the Trossachs national park. It is run by chef patron Ryan McCutcheon and owned by Laura Muirhead. Newly refurbished bedrooms are supplied with modern technology, and artisan teas and a coffee machine, biscuits and Scottish-made toiletries; most rooms overlook the loch and the hills beyond. Two garden rooms open on to a small courtyard – ideal for guests with dogs. The Lochview Restaurant has a relaxed setting offering restaurant menus or a tasting menu with a Land meets Sea concept; in the lounge, deep sofas invite guests to settle in. Sunday lunch is served until 3 pm. Within easy reach: scenic walks, watersports, fishing, golf, a ‘whisky journey’ in the bar.
On Loch Earn
Perth and Kinross
9. Plus 1 self-catering cottage.
bar, lounge, conservatory, restaurant, in-room TV (Sky), civil wedding licence, terrace, large foreshore, bar and restaurant wheelchair accessible.
in lobby, bar, restaurant.
‘not ideal for small children, but call to discuss’.
allowed in 3 bedrooms, conservatory, bar.
Amex, MC, Visa.
per room B&B £79–£190. À la carte £28.