Gorman’s Clifftop House Shortlist*

‘The warm hospitality of this family-run outfit made this one of our favourite places on an Irish tour,’ reports a regular Guide correspondent this year. More

Contact details

Gorman’s Clifftop House
Ballydavid
Glashabeg
Co. Kerry
.
Ireland
Tel 00 353 66 915 5162,

Hotel information

Bedrooms

8.

Open

Mar–Oct.

Facilities

Lounge, library, dining room (closed Sun, light meals available for residents), free Wi-Fi, in-room TV, 3-acre grounds.

Background music

Irish or classical music in reception and dining room.

Children

All ages welcomed.

Prices

Per room B&B from €150, D,B&B from €220.

Other reviews

Good Hotel Guide Review

‘The warm hospitality of this family-run outfit made this one of our favourite places on an Irish tour,’ reports a regular Guide correspondent this year. Sheelagh and Vincent Ó Gormáin – ‘fantastic, informative hosts’ – are the seventh generation to live in this ‘wonderful spot’ on the Dingle peninsula. Their ‘great-value’ guest house is an unpretentious place where guests can count on ‘excellent service’, ‘commendable meals’ and ‘beautiful views’ of the sea. Homely bedrooms have a selection of local-interest books, and views over mountains or water. (Rooms on the top floor may be under a sloping ceiling.) In the evening, the host’s home-cooked dinners (for residents only) may include just-landed fish and garden-fresh produce (‘great vegetarian choices, too’). ‘Generous breakfasts.’ 12½ km W of Dingle.

Special offers

Upgrade voucher

This hotel accepts room upgrade vouchers which entitle readers to a space available room upgrade. The voucher must be presented at check-in and is entirely at the hotelier’s discretion.

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Map

Gorman’s Clifftop House
Ballydavid
Glashabeg
Co. Kerry
.

Guest comments

'Beautiful sea views. Dinner was excellent. Generous breakfast and excellent service make this great value for money. Sheelagh was a fantastic host. We can't wait to go back to this wonderful place. ' - Patricia Higgins - August, 2016
'Beautiful dining room. Excellent food. No stuffy rules. Flexible attitudes. A spacious ground-floor room. ' - Jeanette Bloor - May, 2016

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