The Cartford Inn Shortlist*
Buzzy design and imaginative French-inflected cooking attract visitors from near and far to Julie and Patrick Beaumé’s 17th-century coaching inn. More
Contact details
Hotel information
Bedrooms
17, some in riverside annexe, 1 suitable for disabled, 2 lodges in grounds.
Open
all year except 24–28 Dec.
Facilities
bar, restaurant, delicatessen, free Wi-Fi, in-room TV (Freeview), riverside terrace, garden, parking.
Background music
in public areas.
Children
all ages welcomed.
Dogs
not allowed.
Credit cards
all major cards.
Prices
per room B&B single from £80, double from £130. À la carte £33.
Other reviews
Good Hotel Guide Review
Buzzy design and imaginative French-inflected cooking attract visitors from near and far to Julie and Patrick Beaumé’s 17th-century coaching inn. A bright makeover brings a light touch to the banks of the River Wyre. The eco-minded pair chose reclaimed, upcycled or locally crafted fittings and furnishings, including light fittings by a local glassblower, for the bedrooms and the two treehouse-style ‘pods’. In the highly regarded kitchen, Lancastrian produce is given a Gallic tweak; in the convivial bar, regional cask ales and a house brew take centre stage. From all parts: a panorama of the Bowland Fells. Delicacies from the deli, TOTI, can be picked up for the journey home.
Guest comments