Set against the backdrop of wooded hills, with steps down to a sandy cove, this once-derelict hotel reopened in 2010 after a New England-style revamp, designed to make the most of the surroundings. It is very much on the side of fun, with a relaxed, friendly vibe – dogs and drop-ins, families and flipflops welcome. Smart contemporary bedrooms are decorated in soft marinel colours. Sought-after estuary-view rooms have a Juliet balcony – the best has a Caesar-sized bed, two slipper baths and private balcony – but a leafy inland view is no hardship. You can dine in the restaurant with its wall of French doors, from an eclectic, all-day, bistro-style menu offering everything from a Devon crab sandwich or Fowey mussels, to seared venison loin, Sri Lankan vegetable curry, steak, burgers and pasta. On chilly days, hunker down by the fire in the bar; when the sun shines, eat and drink on the terrace within sight and sound of the waves. ‘The beachside location is perfect for those who love boats’, and the South West Coast Path runs by, ‘We did a beautiful coastal walk to Bolt Head.’ (CD)