In the heart of the Gloucestershire countryside, this one-time Saxon hunting lodge, rebuilt over centuries and rich in Tudor detail, is an intimate B&B, with large and characterful bedrooms, welcoming hosts, and a Cordon Bleu dinner cooked by arrangement on Fridays and Saturdays.

Formerly Barnsley House, this 17th-century stone manor house became part of the Pig group in the summer of 2024, offering the expected interesting mix of rooms and hideaways, a 25-mile menu using an abundance of home-grown produce, and the bonus of beautiful gardens created by the renowned Rosemary Verey.

It's no wonder that Ian and Chrissie Carling's hotel is so dramatic. Ardent about performing arts, they created and are patrons of the Barn Theatre next door.

Not so much a restaurant with rooms as rooms with a restaurant, Sarah and Michael Alexiou’s B&B and Michael’s Mediterranean restaurant are housed in the same 18th-century Cotswold stone building, once home to a Lyons tearoom.

Between town and racecourse in a conservation area close to Pittville Park, Nirav Sheth's friendly hotel is in a fine 1830s stone mansion and offers boutique-style bedrooms plus a good breakfast served in a hand-painted dining room.

In a Tudor manor house in the Cotswolds just across from Cheltenham Racecourse, this hotel with spa and 90 acres of grounds is both family and dog-friendly.

Massive crenellated walls, with arrow slits and multi-tier bay windows, enclose panelled interiors adorned with tapestries and suits of armour at this Tudor castle and Relais & Châteaux hotel, with modern creature comforts, very special bedrooms, and a fine-dining restaurant.

Part of the Daylesford Organic empire, this is a modern take on a traditional country inn – think open fires and lemon trees, craft ales and cocktails, pub classics and dishes with an Italian spin, and effortlessly stylish bedrooms.

Modelled on Rome's Villa Borghese and overlooking Italianate gardens with lakes, fountains and statuary, this spa hotel has a hip vibe, bold interiors, lovely bedrooms, fabulous bathrooms, a buzzy cocktail bar, and French-inspired cooking in the panelled dining room.

Without and within, this dog-friendly, family-friendly, extended 19th-century pub, part of the Butcombe chain, is a mix of traditional and modern, with a relaxed vibe, varied menus and smart, unstuffy bedrooms.

Beams and stone mix with boutique chic in the bedrooms, three with garden access, at this refurbished 17th-century Cotswold inn, serving modern foodie dishes at dinner, weekend lunches, and alfresco bites in the walled garden.

On the banks of the River Colne, in a village described by William Morris as the most beautiful in England, this updated 17th-century coaching inn, part of the Cotswold Inn and Hotels group, mixes county style and contemporary comfort in well-equipped bedrooms.

This stylishly updated Cotswold stone former coaching inn on the market square is a winning mix of cask ales, beams and merrily burning log fires, modern European cooking and contemporary country-style bedrooms, with fishing on a private stretch of the River Coln.