Fishing hotels in Scotland
The Green Park - Free Theatre Ticket Special Offer
Bright gardens, dotted with sculptures, and a sweep of lawns tumble down to a private lochside terrace from this Victorian country house, where many thoughtful touches ‘set the hotel apart’.
Glenfinnan House Hotel - Three Nights for Two Special Offer
In one of the most dramatic settings of any UK hotel, Jane MacFarlane’s 18th-century-cum-Victorian mansion stands against a backdrop of woodland and mountain, overlooking Loch Shiel.
Blackaddie House - Two Night Signature Tasting Menu Getaway Special Offer
Sweet flows Rabbie Burns’s beloved River Nith, past the garden of an old manse that the poet knew well. Owned by Jane and Ian McAndrew, it is swept up from the Shortlist on a wave of reader approval.
Shieldaig Lodge - Food Lover's Package
Stone eagles mark your arrival at the gates of Nick and Charlotte Dent’s ‘impressive’ Victorian hunting lodge, down a single-track road, its lawns lapped by Loch Gairloch.
Bunchrew House - Two Night Winter Luxury Highland Break Special Offer
‘A wonderful experience.’ Back in the Guide after rave reviews, this handsome 17th-century mansion gazes across Beauly Firth.
Cringletie - Complimentary Dinner Special Offer
A ‘little jewel’ in a secluded setting, this small baronial mansion is enveloped by sweeping manicured lawns within acres of woodland.
Forss House - Luxury 'Petaway' Special Offer
‘Scottish country house living on a grand scale.’ Near the mainland’s northern tip, this Georgian mansion is surrounded by woodland and waterfall on the Forss river, a fishing hot spot.
‘Our stay was a treat from start to finish.’ 'We cannot speak too highly of it.' Our readers are impressed by the hospitality at the Allen family’s traditional Scottish country house hotel set amid woods and parkland.
You can take the ferry from Oban, or hop across on a twin-propeller plane, to discover Jane and Alex Howard’s 18th-century inn, bar and village hub, on a hillside overlooking the harbour.
The Airds Hotel
‘A real star, we enjoyed our stay,’ enthuse Guide regulars, who visited several hotels on either side of this year’s Scottish cruise. ‘It was by far our favourite.’
‘A very special place,’ say guests in 2019, of Sian and David Ibbotson’s Victorian hunting lodge overlooking the Irish Sea. ‘The accommodating hosts went out of their way, more than once, to ensure we had a terrific time.’
‘They make you feel welcome and at home’ at Sally and David Ruthven-Fox’s dog-friendly hotel ‘by the shores of Loch Sunart and surrounded by hills’.
From June through September – but never on a Sunday, Highland rules decree – guests taking a three-day fishing break at Lord and Lady Macdonald’s hunting lodge can fish for wild salmon, brown and sea trout in river and loch, with the expert help of a ghillie.
‘A comfortable and friendly base,’ writes a trusted Guide reader and first-time visitor to Susannah and Stuart Macpherson’s ‘really lovely’ Highlands hotel.
Flexible dinner and breakfast arrangements, a freezer and drying facilities are all available to fishing fans at this Victorian villa. The River Spey teems with salmon. Tuition, ghillies, permits and equipment hire can be arranged, and you can take your pick of malt whiskies to warm you at the end of the day.
The Cross at Kingussie
'Derek and Celia are skilled and charming hosts. We cannot speak too highly of them.’ Warm approval this year from a Guide reader, for the Kitchingmans' restaurant-with-rooms in a converted Victorian tweed mill.
Sit on the decking at this former 17th-century coaching inn overlooking Loch Glendhu, and watch basking seals – or supper being landed on the old ferry slipway.
There is whisky galore on this Inner Hebrides island; bonhomie in the bar of this friendly hotel.
The Three Chimneys and The House Over-By
Lang may the lums reek at this remote restaurant-with-rooms on the shores of Loch Dunvegan. After 34 years, Shirley and Eddie Spear have moved on, but all is well.
Beyond ‘splendid wrought iron gates’, a ‘beautifully wooded half-mile drive’ leads to Paul and Poppy Szkiler’s towered and turreted Victorian pile, with a fountain ‘dominating the forecourt’.
‘A rare combination of relaxed professionalism, with high standards from Angus and Jane Fordyce, made us feel very cared for.’
'Stunning hotel, stunning views.’ A reader this year endorses John and Sylvia Matthews’s restaurant-with-rooms in an Edwardian manor house overlooking the Tweed valley
Chef/patron Fabrice Bouteloup loves working with game at this coaching-inn turned restaurant-with-rooms in the rural village of 'Mew-thil'. Bag a bird and he’ll cook it for you.
‘The moment you walk in it is obvious that care, interest and real flair have been shown in the decoration. We loved the unusual clocks and knick-knacks.’
Some retirees get a gold watch. The Countess of Seafield did her estate manager, John Smith, rather better, commissioning this handsome house for him in 1910.