‘One of my favourites.’ ‘Deserves a glowing account.’ Readers are full of praise for the Reynolds family’s dog-friendly, people-friendly hotel in the Dales.

In springtime, the drive up to Jan and Adam Moore’s 18th-century former sporting lodge is ‘lined with young trees in blossom, bulbs everywhere’.

Approached by a private road, this ‘large, rambling but wonderful’ late Georgian mansion, in ‘magnificent grounds’, is owned and cherished by Susannah and Stuart Macpherson.

‘Aldeburgh is such a delightful place, made perfect by having the Wentworth.’ Praise from a trusted reader for Michael Pritt’s Victorian hotel across the road from the shingle beach.

Surrounded by ‘handsome’ gardens bursting with rhododendrons, this ‘striking’ Italianate villa is a peaceful spot in an idyllic setting.

‘No wonder Adam has such a loyal clientele,’ wrote a regular Guide reader after this year’s visit to the country sports hotel, a mere fly cast from Dartmoor.

‘We did 14 miles over the moor today and are now pleasantly weary. It is a great place, very sad and wild,’ reads a letter – not from a Guide reader, but from Arthur Conan Doyle, said to have been inspired to write The Hound of the Baskervilles while staying at this 18th-century manor house.

‘New Forest ponies or long-horned cattle may stage an ambush at the driveway entrance’, but regular Guide readers were happy to take the risk in 2018 to visit this ‘unpretentious, friendly hotel’.

There are open fires here, and views of Skiddaw; the traditional chintz and prints are ‘part of the charm’, says a devotee in 2017.

On the cliff-top with ‘fabulous views of Mounts Bay and down to Mullion Cove itself’, the Grose family’s dog-friendly hotel is a ‘really comfortable, welcoming place to stay’.

In springtime, the drive up to Jan and Adam Moore’s 18th-century former sporting lodge is ‘lined with young trees in blossom, bulbs everywhere’.

The sun and moon make their haste, but this 400-year-old inn near the river Lune remains a dependably restful spot for travellers, walkers and their dogs.

‘We did 14 miles over the moor today and are now pleasantly weary. It is a great place, very sad and wild,’ reads a letter – not from a Guide reader, but from Arthur Conan Doyle, said to have been inspired to write The Hound of the Baskervilles while staying at this 18th-century manor house.

‘New Forest ponies or long-horned cattle may stage an ambush at the driveway entrance’, but regular Guide readers were happy to take the risk in 2018 to visit this ‘unpretentious, friendly hotel’.

Near the RSPB Titchwell Marsh nature reserve, this dog- and family-friendly hotel is sandwiched between fields and ochre-hued marshland, leading down to the North Sea.

The views are ‘stunning’ from this privately owned, ivy-clad Victorian hunting lodge standing in large grounds above Lake Windermere, the panorama of fells stretching wide.

The Pear Tree at Purton closed down on January 2nd, 2018. It has had an entry in the Guide for many years. Anne Young, the owner, who has retired after more than 30 years helping customers, says: ‘making happy memories for guests has been a pleasure.’

There are open fires here, and views of Skiddaw; the traditional chintz and prints are ‘part of the charm’, says a devotee in 2017.

‘One of my favourites.’ ‘Deserves a glowing account.’ Readers are full of praise for the Reynolds family’s dog-friendly, people-friendly hotel in the Dales.

At the end of a ‘precipitous, twisty descent’, ‘courageous’ visitors are rewarded with ‘unrestricted views and a genuine, good-humoured welcome’ at Lana de Savary’s ‘fabulously secluded’ cliff-face hotel.

‘One for traditionalists,’ write trusted Guide readers, of this child-friendly, dog-friendly Jacobean ancestral home in Thomas Hardy country, run by owners Richard and Brian Prideaux-Brune, with Richard’s wife, Alison.

‘There have been changes since last year at this restaurant-with-rooms in a small coastal town dominated by its 12th-century castle and famous for its oysters.

Come ‘home-away-from-home’, to Liz and Steve Morey’s ‘faultless’, ‘exceptionally good’ restaurant-with-rooms in the heart of Devon countryside.