With porte cochère, crenellated tower and fine Victorian interiors, this country house overlooking Loch Portree is redolent of the history of the Macdonald family, who have lived there for more than 200 years.

With distant views to the Orkney Islands, and with the ferry just half a mile away, this unusual, eco-friendly, dog-friendly B&B is perfect for guests who want space, privacy and imaginative food morning and evening.

Fiona and Richard Trevor are perfect hands-on hosts at this former manse with breathtaking views across Badcall Bay to Assynt, immaculate, comfortable bedrooms, imaginative cooking and a truly warm, hospitable vibe.

In a beautiful location on the shore of Loch Sunart, where otters swim in the waters and red squirrels scamper around the land, this 18th-century lodge offers country-house comforts and plenty of Scottish flair, ranging from tartan fabrics to homemade shortbread.

Within a medieval castle and Georgian house above the Sound of Mull, this remote restaurant with rooms has four fantastic suites, spectacular views, and no less memorable cooking by chef-proprietor Colin Nicholson.

A formerly run-down pub at the top of the hill overlooking the harbour, this refurbished dining pub with stylish, highly characterful and generously equipped bedrooms, retains the fun and energy of a popular local, while serving seriously impressive, locally sourced food.

A boutique hotel in every sense (if you love the furnishings you can buy your own), this sublimely situated Arts and Crafts Victorian country house is a perfect base for outdoor pursuits, with fine-dining restaurant, onsite pub, and picnics to order.

The catch of the day could be Shetland hake in the restaurant or nifty fielding on the sands at this pub-with-rooms overlooking the Firth of Forth, with its own beach cricket team.

With peacocks in the garden, kilt-wearing staff, fire-warmed sitting rooms and antiques at every turn, this 17th-century country house is an indulgent place to stay.

Beside the ferry landing, with views to Mull and Staffa, this family-run hotel and island social hub has smart, uncluttered bedrooms, and short menus of locally fished and farmed produce.

On the north-west coast of the Isle of Lewis, Elaine Fothergill and Richard Inger invite you to their traditional Hebridean farmhouse to switch off, unwind and relax.

A single-track road leads to this remote and intimate Skye 'black house', with views towards mountains and the islands of Rum and Eigg, simple, chic bedrooms, and a restaurant serving a four-course set menu showcasing superb island produce.

With panoramic sea views to the Torridon mountains, cottage annexe rooms and suites. this Victorian former hunting lodge near the northern tip of Skye has been refurbished by new owners but remains reassuringly traditional.

Expect a cheerful welcome at this pub with rooms, which stands by a bridge over the Union Canal in a conservation village.

Crafted from an 18th-century manse on the waterfront, this restaurant with rooms owned by Robert Hicks and Helen Chalmers is full of charming surprises.

Award-winning chef Calum Montgomery has transformed a run-down 16th-century hunting lodge into a splendid restaurant with rooms showcasing the produce of his native Skye in exquisitely presented dishes.

With contemporary country-house comforts, a wide choice of bedrooms, glorious views , and modern Scottish cooking in a light-filled dining room, Struan and Louise Lothian's well-cared-for hotel is a lovely place to relax, and a great base for walkers and cyclists wishing to explore the Perthshire countryside.

Decorated in cool Scandi-Scots style, this former crofter's house on the shores of Loch Dunvegan is a celebrated restaurant showcasing local produce, with spacious bedrooms painted in soothing shades in a house across the courtyard, and views to the mountains of Harris and North Uist.

Swiss gallerists Iwan and Manuela Wirth have had a Highland fling at this 19th-century coaching inn, where you can sip cocktails in a bar inspired by Elsa Schiaparelli, eat pub grub in the Flying Stag, opt for fine dining under the chandeliers in the restaurant, sleep in a suite adorned with Victoriana, relax under a Picasso, and gaze at Bruegel over your breakfast porridge.

There are glorious views from this 17th-century country-house hotel with later baronial embellishments, set in gardens and woodland on the shore of the Beauly Firth, with traditional bedroom styling (perhaps a four-poster or half-tester bed, a view across the water), and a formal, fine-dining restaurant.

Antiques and ancestral portraits fill Lord and Lady Macdonald's hunting lodge, in a beautiful situation on the shores of Loch Na Dal. It is now run by daughter Isabella, with country-house bedrooms, a three-course dinner featuring home-grown produce, and a ghillie on hand for fishing, stalking and foraging.

A tree-lined drive leads to this splendid Victorian Scottish baronial pile and luxury hotel in landscaped grounds, where guests have a choice of opulent suites, and can opt to dine from tasting menus in the dining room looking out to Ailsa Craig or on home-grown produce in a 19th-century glasshouse within the walled kitchen garden.

Under a red tin roof on a scenic single-track road, this quaint, much-loved and welcoming restaurant occupies a former crofter's cottage, with five stylish bedrooms set around a courtyard and fire pit, and first-rate cooking of locally sourced ingredients.

In a sublime setting on a wooded estate on Loch Torridon, this baronial-style hunting lodge appeals to sybarites and sporty types, with amazing views and luxurious bedrooms, tasting menus sourced from the kitchen garden and farm, and a brasserie.

It's not quite the restaurant at the end of the universe, but there is a great sense of space at this cosy, dog-friendly hotel, in a wilderness landscape of lochs and lochans on the edge of Rannoch Moor, with simple bedrooms (no TV, no radio, no WiFi), and short but creative menus reflecting a passion for local produce.

Affordable deluxe bedrooms have a colour-changing wet room or spa bath and power shower at this purpose-built, eco-friendly B&B, where you can dine on platters by the log burner in the lounge, or on your own private terrace as the sun goes down over Loch Creran.

A revamped former Northern Lighthouse supply ship berthed in a working dock in Edinburgh's trendy Leith district has been repurposed as this five-star hotel with glamorous Art Deco interiors, luxury cabin rooms and suites, a cocktail bar and fine-dining restaurant.

With possibly the best location in Portree, this former Victorian shooting lodge has spectacular views over the bay and Sound of Raasay to the Cuillin mountains. Now a family-run hotel, it has smart contemporary bedrooms and serves locally sourced, traditional dishes along with the views.

This remote restaurant with rooms beside Loch Voil has some unexpectedly smart contemporary bedrooms with the odd wacky touch, and quirky options such as an 1850s wagon, a ferry cabin, yurts and treehouse in the grounds. In the restaurant, locally sourced and foraged or home-grown ingredients appear in sophisticated modern Scottish dishes.