Verity Butterfield clearly loves to welcome guests to her loch-side Georgian house, with blazing fires, comfy sofas, good artworks, excellent breakfasts, and dinner by arrangement.

A boutique hotel in every sense (if you love the furnishings you can buy your own), this sublimely situated Arts and Crafts Victorian country house is a perfect base for outdoor pursuits, with fine-dining restaurant, onsite pub, and picnics to order.

Roses festoon this family and dog-friendly 17th-century pub with rooms, in a thriving village close to the RSPB's Snettisham Nature Reserve.

A Tudor black-and-white coaching inn once known for its medieval banquets, this gastropub has taken a leap into the 21st century with smart designer bedrooms and sophisticated cooking of local and home-grown produce.

Guests' happiness is paramount for host John Edward Joyce at his characterful, eclectically furnished country house with charming bedrooms and exquisite but unstuffy fine dining in the Mustard Seed restaurant.

Life is attuned to nature at this country-house hotel in a Georgian mansion on a working estate. with walled garden, biodynamic farm, luxury spa, and two restaurants that celebrate seasonality and provenance.

A beacon of hospitality on a remote cliff-top between the English Channel and the rolling downs, this decommissioned 19th-century lighthouse found new purpose in 2010 as a unique B&B. It offers superb 360-degree views from the lantern room, taking in the Seven Sisters chalk cliffs and the South Downs.

Amid rolling hills, where Shropshire nudges Herefordshire, Pippa and Willem Vlok's restaurant with rooms comprises a picturesque set piece of medieval and Georgian farm buildings.

A red sandstone Cistercian priory, much altered over centuries, the Martinez family's food-led hotel, in lovely mature gardens, has a wide choice of individually styled bedrooms, a buzzy restaurant and bar serving Mediterranean-inspired dishes, and a spirit of fun.

Amid 1,000 acres of historically important gardens, pleasure grounds and woodland, this romantic Elizabethan manor house, built by an ironmaster for his bride, forms an impressive backdrop for Michelin-starred cuisine.

Everything is peachy at this apricot-hued Georgian country house in the Vale of Belvoir, at the end of a long avenue of lime trees, transformed from a family home into a delightful, idiosyncratic and much-loved hotel.

Fiona and Richard Trevor are perfect hands-on hosts at this former manse with breathtaking views across Badcall Bay to Assynt, immaculate, comfortable bedrooms, imaginative cooking and a truly warm, hospitable vibe.

This Victorian gothic mansion might appear a little forbidding, but step inside and you are overwhelmed by a warm ambience and beautiful interiors, while some guests choose to sleep in the woods in a timber-lined 'hive' or treehouse.

The Michelin-starred cuisine at this thatched gastropub in quiet Harome is the draw, but the rooms are special too, as is the setting, close to the North York Moors for a day's walking.

There are mesmerising views of medieval Alnwick Castle from the Duchy of Northumberland's new hotel, occupying the Georgian Commissioner's house and former school, with further rooms in a modern extension, and 'top-notch' cooking in the restaurant.

There's a huge sense of fun at this stylish hotel, whose logo is Vanity Fair's caricature of the 9th Marquess of Queensberry, Oscar Wilde's Nemesis. Laurence and Helen Beere's hotel, a quirky combination of four townhouses has pugilism-themed jokes throughout; the decor is knockout too.

In a market town between the Lake District and the Yorkshire Dales, this pub with rooms deftly mixes historic charm – beams, crackling fires and exposed stonework – with an updated, modern touch.

Formerly Barnsley House, this 17th-century stone manor house became part of the Pig group in the summer of 2024, offering the expected interesting mix of rooms and hideaways, a 25-mile menu using an abundance of home-grown produce, and the bonus of beautiful gardens created by the renowned Rosemary Verey.

Country-house luxury abounds at this child-friendly, dog-friendly hotel, a Georgian mansion in ‘well-maintained gardens a huge joy to visit’.

The fun, hip, relaxed ethos of this pub with exceptional-value rooms on the edge of the Fonthill Estate is evident from the minute you walk in the door. Guide insiders couldn't believe the buzz when they arrived at this 'comfy, characterful place' in the afternoon, long after lunch.

Both culture and nature are on your doorstep at Maggi and Gerard Heelan's 'excellent B&B guesthouse' just five minutes' walk from the Opera House in this splendid Peak District spa town.

With smartl interiors and imaginative, locally sourced, restaurant-quality food, this dog-friendly country inn on the Lowther Estate is a happy mix of pub informality and country-house comforts.

A lovely, wisteria-swagged, 17th-century Bath stone inn, this is a gastropub with a wide choice of characterful rooms, a serious attitude to food, regular comedy nights and an irrepressible sense of fun.

The neon sign outside this former steward's house in a 1,000-acre deer park sets the tone for what to expect in this unique and interesting pub owned by art dealer Ivor Braka, with provocative works by artists such as Tracey Emin and Damien Hirst on display within.

On a square beside the Great Ouse in the ancient port town, this fine Georgian Grade II* listed former merchant’s house, once home to what would become Barclays, was debanked in 1869 and is today a buzzy hotel and brasserie.

It's been more than 20 years since Susannah and Stuart Macpherson opened the doors of this beautiful Georgian building to guests, and they still take great pride in providing a friendly, warm welcome along with good food and wine.

With the feel of a private club rather than a hotel, this beautifully restored Georgian property lies behind the 18th-century facade of three shop-houses in a once-notorious area that is now filled with hip eateries and bars.

With their background in TV and film, Sara Curran and Peter Sussman are experts in presentation. Since taking over in April 2022, they have hung artworks collected on their travels, refreshed the beautiful interiors, and added a Michelin-recommended brasserie to their 'exceptional hotel'.

A formerly run-down pub at the top of the hill overlooking the harbour, this refurbished dining pub with stylish, highly characterful and generously equipped bedrooms, retains the fun and energy of a popular local, while serving seriously impressive, locally sourced food.

With the sea to the fore and Tennyson Down rising up behind, this hotel has spectacular views and scarcely less impressive cooking in the revamped restaurant.