Sam Mercer Nairne and his Bordeaux-born wife, Claire, have created something very special at this picturesque cottage-orné -style Georgian coaching inn on the Lansdowne's estate. The hotel, pub and anglers' dream has lovely bedrooms seamlessly blending the old and new, and French-accented, seasonal estate-to-plate menus in bar and dining room.

With peacocks in the garden, kilt-wearing staff, fire-warmed sitting rooms and antiques at every turn, this 17th-century country house is an indulgent place to stay.

In a beautiful location on the shore of Loch Sunart, where otters swim in the waters and red squirrels scamper around the land, this 18th-century lodge offers country-house comforts and plenty of Scottish flair, ranging from tartan fabrics to homemade shortbread.

If you're looking for affordable luxury, this Victorian mansion in parkland, remodelled in the style of a French château, has spacious bedrooms, opulent suites, and a choice of small-plates dining or a tasting menu.

For more than 40 years, Raymond Blanc has held two Michelin stars at this beautiful country-house hotel 'and in our opinion, it's a travesty that he hasn't been awarded three', say Guide insiders.

Winding country lanes lead to this popular local and gastropub with a welcoming vibe, smart New England-style bedrooms and a restaurant serving the freshest fish and seafood.

In the Debatable Lands, just south of the Scottish border, Gerald and Margo Smith's stylish, Michelin-starred restaurant with rooms scored very highly with a trusted Guide reader – and no debate about that!

Where Exmoor meets the Bristol Channel, this foodie retreat that oozes personality and style has 'very comfortable rooms with lovely sea views; the food is up there with many Michelin-starred restaurants'.

Formerly Barnsley House, this 17th-century stone manor house became part of the Pig group in the summer of 2024, offering the expected interesting mix of rooms and hideaways, a 25-mile menu using an abundance of home-grown produce, and the bonus of beautiful gardens created by the renowned Rosemary Verey.

Country-house luxury abounds at this child-friendly, dog-friendly hotel, a Georgian mansion in ‘well-maintained gardens a huge joy to visit’.

There are mesmerising views of medieval Alnwick Castle from the Duchy of Northumberland's new hotel, occupying the Georgian Commissioner's house and former school, with further rooms in a modern extension, and 'top-notch' cooking in the restaurant.

Away from the crowds but close to good walking in the Ribble valley, this traditional coaching inn is both friendly village local and foodie hotspot, with impressive and glamorous bedrooms, onsite microbrewery, fine-dining and tasting menus in the restaurant, pub classics and light bites at lunch.

Reopened in 2024 after a £1.6 million refurbishment, this former coaching inn in a picture-perfect village is a pleasing mix of original beams, exposed stone and smart decor, with well-appointed rooms, a friendly atmosphere, and a restaurant serving pub classics alongside more inventive dishes.

A beautifully proportioned Queen Anne-style mansion overlooking a duck pond, this much-loved traditional hotel has a new owner, but, after 48 years, Baba Hine remains, overseeing restaurant, bistro and well-equipped, spacious bedrooms.

Former Gleneagles pastry chefs Phillip Skinazi and Andrew Mackay are enthusiastic hands-on owners at this former coaching inn in a conservation village, now an excellent restaurant with stylish, well-equipped rooms.

You don't have to blow a fortune to stay at this relaxed yet refined hotel in some converted barns, the former home of Langham Glass, and featuring many charming nods to its heritage.

A turreted Victorian summer villa, this B&B with the feel of a luxury hotel is praised by our inspector for its attention to detail and smart, generously supplied bedrooms.

There's a romantic air to the setting of this Scottish baronial mansion overlooking Loch Oich with the ruins of Invergarry Castle in the grounds.

'So much more than a pub with rooms', the Three Daggers has its own farm shop, brewery and spa barn with outdoor hot tub and sauna as well as a kiddies' playground.

The catch of the day could be Shetland hake in the restaurant or nifty fielding on the sands at this pub-with-rooms overlooking the Firth of Forth, with its own beach cricket team.

The ancient stone-built Bath Arms in woodlands on the Longleat estate gets a big thumbs up from readers for its 'excellent, attentive and pleasant staff', 'appealing menus', real ales and great-value, well-decorated rooms.

A popular wedding venue, this Georgian former rectory with the ambience of a small country-house hotel scored highly with Guide inspectors for the superb cooking: a place worth visiting for the restaurant alone.

Fiona and Richard Trevor are perfect hands-on hosts at this former manse with breathtaking views across Badcall Bay to Assynt, immaculate, comfortable bedrooms, imaginative cooking and a truly warm, hospitable vibe.