Formerly Barnsley House, this 17th-century stone manor house became part of the Pig group in the summer of 2024, offering the expected interesting mix of rooms and hideaways, a 25-mile menu using an abundance of home-grown produce, and the bonus of beautiful gardens created by the renowned Rosemary Verey.

It's been more than 20 years since Susannah and Stuart Macpherson opened the doors of this beautiful Georgian building to guests, and they still take great pride in providing a friendly, warm welcome along with good food and wine.

Deep in Thomas Hardy country, this picture-perfect thatched cottage is a popular restaurant with rooms run with great charm by Ariane Jones and her husband, Jamie.

A lovely, wisteria-swagged, 17th-century Bath stone inn, this is a gastropub with a wide choice of characterful rooms, a serious attitude to food, regular comedy nights and an irrepressible sense of fun.

Rescued from closure by two local couples, this gastropub at the heart of a picturesque village has stylish bedrooms and cooking of a very high order.

Sam Mercer Nairne and his Bordeaux-born wife, Claire, have created something very special at this picturesque cottage-orné -style Georgian coaching inn on the Lansdowne's estate. The hotel, pub and anglers' dream has lovely bedrooms seamlessly blending the old and new, and French-accented, seasonal estate-to-plate menus in bar and dining room.

Where Exmoor meets the Bristol Channel, this foodie retreat that oozes personality and style has 'very comfortable rooms with lovely sea views; the food is up there with many Michelin-starred restaurants'.

In the Debatable Lands, just south of the Scottish border, Gerald and Margo Smith's stylish, Michelin-starred restaurant with rooms scored very highly with a trusted Guide reader – and no debate about that!

With produce sourced from its own farm and organic market garden, and beautifully styled and lavishly equipped bedrooms spread across cottages and above the village shop, this is a truly exceptional gastropub, a great place for foodies.

With its bright yellow front door and rhubarb-pink sitting room, this Georgian townhouse with cottages, restaurant in the adjacent ironmonger's and a courtyard garden masterminded by garden designer Penelope Hobhouse is both classic and chic.

Ship-owner Allan Hughes chose the perfect site for this handsome Lutyens-style Edwardian country house, on high ground, with panoramic views across Exmoor to the coast, the approach awash with daffodils in springtime.

The South African Leeu Collection's Edwardian country house in wooded, landscaped grounds above Windermere is a haven of civilised living, with casual and fine dining options, woodland hot-tub suites, and views to take the breath away.

Life is attuned to nature at this country-house hotel in a Georgian mansion on a working estate. with walled garden, biodynamic farm, luxury spa, and two restaurants that celebrate seasonality and provenance.

A beautifully proportioned Queen Anne-style mansion overlooking a duck pond, this much-loved traditional hotel has a new owner, but, after 48 years, Baba Hine remains, overseeing restaurant, bistro and well-equipped, spacious bedrooms.

In a beautiful location on the shore of Loch Sunart, where otters swim in the waters and red squirrels scamper around the land, this 18th-century lodge offers country-house comforts and plenty of Scottish flair, ranging from tartan fabrics to homemade shortbread.

With distant views to the Orkney Islands, and with the ferry just half a mile away, this unusual, eco-friendly, dog-friendly B&B is perfect for guests who want space, privacy and imaginative food morning and evening.

Country-house luxury abounds at this child-friendly, dog-friendly hotel, a Georgian mansion in ‘well-maintained gardens a huge joy to visit’.

There is a touch of the baronial about this pink sandstone Tudor-style 19th-century mansion, a country-house hotel with fine original features, its public rooms adorned with shooting trophies.

Overlooking the water towards Mull, in a 'wonderful location near the sea and harbour', this hotel on the Hebridean island of Iona has a deserved reputation for its warm welcome, fresh and creative food, and feel of restorative peace.

They have all their ducks in a row at this wisteria-decked gastropub with rooms overlooking the green in a village where mallards glide on old abbey fishponds.

With peacocks in the garden, kilt-wearing staff, fire-warmed sitting rooms and antiques at every turn, this 17th-century country house is an indulgent place to stay.

Fiona and Richard Trevor are perfect hands-on hosts at this former manse with breathtaking views across Badcall Bay to Assynt, immaculate, comfortable bedrooms, imaginative cooking and a truly warm, hospitable vibe.

It's proudly traditional, a bit dated but the sea views, the service, the old-school customer care, and unpretentious food, beautifully done, makes this hotel a joy, says our inspector.

With porte cochère, crenellated tower and fine Victorian interiors, this country house overlooking Loch Portree is redolent of the history of the Macdonald family, who have lived there for more than 200 years.

The red-and-white candy-striped parasols outside this wisteria-swagged foodie pub with beautifully styles rooms send an irresistible message: come in, it’s fun.

There are mesmerising views of medieval Alnwick Castle from the Duchy of Northumberland's new hotel, occupying the Georgian Commissioner's house and former school, with further rooms in a modern extension, and 'top-notch' cooking in the restaurant.

This Victorian gothic mansion might appear a little forbidding, but step inside and you are overwhelmed by a warm ambience and beautiful interiors, while some guests choose to sleep in the woods in a timber-lined 'hive' or treehouse.